| Pimpinella anisum. Sow the seed in dry, light soil, on a warm, sunny border, early in April, where the plants are to remain. When they come up, thin them and keep them clean from weeds. Allow about a foot each way. The seeds may also be sown in pots in heat and removed to a warm site in May. Langham, Garden Health, 1683, says: 'For the dropsie, fill an old cock with Polipody and Aniseeds and seethe him well, and drink the broth.' The leaves are useful for seasoning some dishes. The essential oil of Anise is a good preventive of mould in paste. The ground seeds form an ingredient of sachet powders. |